Comments on: Soul Food in a Bowl https://www.onions-usa.org/onionista/soul-food-in-a-bowl/?utm_source=rss&utm_medium=rss&utm_campaign=soul-food-in-a-bowl Mon, 12 May 2014 23:48:18 +0000 hourly 1 https://wordpress.org/?v=6.4.1 By: Onionista https://www.onions-usa.org/onionista/soul-food-in-a-bowl/#comment-127 Mon, 12 May 2014 23:48:18 +0000 //onions-usa.org/onionista/?p=720#comment-127 In reply to Jo Lennon.

Dear Jo, Thanks for the tip! I’ll give that a try. I find that chilling the onion before cutting and using a good quality knife work really well too.

]]> By: Jo Lennon https://www.onions-usa.org/onionista/soul-food-in-a-bowl/#comment-126 Sat, 08 Mar 2014 16:18:01 +0000 //onions-usa.org/onionista/?p=720#comment-126 you know if you wash onions with milk it stops the onions from affecting your eyes and making you cry

]]> By: Vent Tech https://www.onions-usa.org/onionista/soul-food-in-a-bowl/#comment-125 Sun, 03 Mar 2013 15:02:40 +0000 //onions-usa.org/onionista/?p=720#comment-125 We all know onions contain a compound that once cut with a knife react with the oxygen to form oxalic acid – the fumes from which makes us teary eyed but its worth it to eat food that looks as good as this! 🙂

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